Corporate Menu

Continental breakfast:$8.95 Per Person
Choice of two:  Bagels & Cream Cheese (Asst) Muffins, Scones, Danish or Donuts, Yogurt Coffee & juice

Complete Breakfast $10.95 Per Person
Includes Scrambled Eggs, Croissant French Toast or Pecan Waffle s, Bacon , Sausage,  Fresh Fruit Salad, Columbian Coffee and Orange Juice

Lunch Pricing –$12.95 Per Person
One entrée 2 sides & dessert OR tea

$14.95 Per Person
Choice of 2 entrees 2 sides dessert & tea ( 3 sides add $ 1.00 …$ 15.95)

Dinner pricing starting at $21.95- and up
Includes 2 entrées 3 sides dessert & tea

Delivery fee is $30.00 anywhere in Raleigh Per Meal . Minimum of 25 people.

Lunch Buffet Entrées
All Entrees come with 2 Sides, Bread, Butter, Iced Tea and Dessert

Vegetarian
Spanakopita - entrée portion with fresh Spinach, Feta Cheese, and Herbs
Chicken Fried Portobello Mushroom with Country Gravy
Eggplant Parmesan
Spinach and Cheese Empanadas
Potato and Pea Samosas with Mango Chutney or Cilantro Sour Cream
Ratatouille with Parmesan Polenta or Spaghetti Squash with Parmesan and Parsley
Grilled Vegetable and Cheese Strudel filled with Peppers, Onion, Eggplant, Spinach, Sundried Tomato and Cheeses, baked in Pastry served with Smoked Red Pepper and Tomato Sauce
Spicy Sesame Noodles with chopped Peanuts and Thai Basil and Sauteed Vegetables
Quesadillas of grilled Vegetables and Cheeses
Tortellini Primavera, Grilled Vegetable Marinara, or Alfredo
Ravioli with Marinara, Grilled Vegetable Marinara, or Alfredo
Bowtie Pasta, Ravioli or Tortellini with Vodka Tomato Cream Sauce
Grilled Vegetable Paella with Chick Peas and Red Pepper Sauce
Three Cheese Lasagna
Spinach and Cheese Cannelloni
Vegetable Lasagna
Spinach and Artichoke Lasagna
Black Bean Cakes with Corn and Tomato Salsa Pasta Puttanesca – tossed with Olives, Tomato, Garlic and Anchovies topped with Parmesan and Herbs

Poultry
9 LYVZ Chicken with Artichokes and Mushroom Sautéed
Chicken Satey in Peanut Sauce
Teriyaki Chicken
Lemon Chicken
Chicken Cordon Bleu
Chicken Enchilada
Chicken Cannelloni
BBQ Chicken Quarters with Smoked Western Carolina BBQ Sauce, Eastern Carolina BBQ Sauce, or Honey Chipotle BBQ Sauce
Grilled Chicken Argentinean Spice Rubbed with Chimichurri Sauce
Herb Roasted or Herb Grilled Chicken Breast
Chicken Pot Pie In Pastry
Arroz Con Pollo
Penne Puttanesca – tossed with Olives, Tomato, Garlic and Anchovies topped with Parmesan and sliced Grilled Chicken
Stuffed Boneless Chicken leg filled with Chicken Sausage and Whole Grain Mustard Sauce
Chicken Quesadilla with Grilled Vegetables and Cheeses
Grilled Chicken with Tamarind BBQ Sauce
Mexican Roasted Chicken in Mole Sauce
Grilled Jerk Chicken Boneless Quarters
Chicken with Chicken Sausage Gumbo
Chicken Piccata
Chicken Tamales with Green Salsa Verde
Chicken Fried Chicken with Sausage Gravy
Chicken and Sausage Jambalaya
Thai Chicken with Lemongrass and Garlic Sauce
Chicken Parmesan
Herb Breaded Chicken Breast topped with a Rich Mushroom Wine Sauce
Chicken Marsala with Sautéed Mushrooms
Turkey Meatloaf with Gravy
Pulled Turkey BBQ with Eastern Carolina BBQ Sauce
Chicken Francese
Pan Sauteed Chicken Breast in Parmesan Garlic Lemon Wine Sauce

Beef and Pork
Flank Steak London Broil with Caramelized Onion Gravy
Lasagna with Beef or Sausage and Three Cheeses
Pot Roast with Roasted Vegetables
Beef Tips in Brown Gravy
Beef stroganoff
Country Meatloaf with Gravy
BBQ Brisket
Churrasco Style Grilled Flank Steak with Chimichurri Sauce
Churrasco Flank Steak with Mushroom Ragu, Tomato, Caper and Olives
Ginger Soy Grilled Sliced Flank with Asian Salad
Slow Roasted Mexican Beef Filet with Chapotle Sauce and Manchego cheese
Beef Brisket Slowly Roasted with a Rich Tomato Sauce
Beef Stew with Roasted Vegetables
Country Style Ribs in BBQ Sauce
Roasted Pork with Chili Verde Sauce
Carnitas with Salsa Verde

Fish -Some Seafood Selections May Incur a Market Price Increase
Teriyaki Grilled Salmon served with Stir Fried Vegetables
Grilled Salmon with Cilantro Sour Cream
Salmon Cakes with Cracked Pepper tomato Aioli
Salmon or Mahi grilled with Chili Hollandaise Sauce
Tuna Steak - Sesame Coated and Pan Seared with a Ginger Soy Glaze
Seafood and Chicken Paella with Smoked Red Pepper and tomato Sauce
Cajun Shrimp and Pasta with Cajun Tomato Garlic Creole Sauce
Seafood File Gumbo
Shrimp Etouffee
Tuna Nicoise Salad with marinated fresh Vegetables served with Dijonaise
Gremolata of Grilled Shrimp and Tilapia in a Lemon, Parsley, Garlic Dijonaise
Blackened Fish with a Creole Remoulade
Swiss Crab Quiche
Tilapia Vera Cruz topped with Salsa Vera Cruz
Corn Meal Crusted Fish Fillet with Cilantro Sour Cream
Traditional Fish and Chips Sauteed
Shrimp and Potato in Garlic Parsley
Butter Salmon baked in Pastry with Florentine Filling
Grilled Mahi with Chimichurri Sauce Shrimp al la Greque - grilled and spices
Shrimp tossed with Calamata Olives, Tomatoes, Feta Cheese, Garlic and Herbs served over Pasta
Shrimp Scampi 
Sauteed with Garlic, White Wine, 
Olive Oil, Fresh Basil, Parsley and Tomato served with Angel Hair Pasta
Alfredo Penne– Sauteed Shrimp in a Garlic Parmesan Alfredo Sauce
Shrimp Scampi
Grilled Salmon fillet Caesar Salad
Shrimp and Grits
Seasonal Fresh Grilled Fish
Mixed Seafood in Pastry with Tomato Scented Newburg Sauce


A Greek Buffet
Sliced Grilled Chicken Breasts
Sliced Grilled Marinated Flank Steak
Grilled Marinated Shrimp served with:
Marinated Vegetable Salad,
Panzanella Salad,
Potato Salad,
Grilled Pita Bread,
Feta Cheese and Assorted Greek Olives

A Mexican Buffet
Sliced Grilled Marinated Chicken and Beef,
Mexican Rice and Beans,
Pico De Gallo, Cheese, Lettuce, Tomato, Limes, Roasted Salsa, Guacamole, Sauteed Onions and Peppers, Jalapenos, with Grilled Tortillas for Tacos and Wraps

An Italian Buffet
Pasta Buffet with choice of 3 sauces:
Meat sauce- Boulenease,
Marinara
Alfredo
Garden salad
Garlic bread

Accompaniments
Mixed Green Salad with Choice of Dressing, Ginger, Ranch, Vinaigrette
Caesar Salad with Herb Croutons
Panzanella Salad
Caraway Cole Slaw
Our Potato Salad
Fresh Fruit Salad
Pesto Pasta Salad White Bean salad with Tomato, Avocado in Vinaigrette
Black Bean and Corn Salad with Tomato
Fatoush Salad

Vegetables
Sautéed Green Beans with Carrots and Dill
Roasted Vegetables
Grilled Vegetable Medley
Roasted Corn on the Cob
Sautéed Yellow Squash with Onions
Seasonal Vegetable Medley
Green Beans w/ or w/o Almandine
Honey Glazed Carrots
Creamed Spinach
Roasted Vegetables


Potatoes, Rice and Pasta
Twice Baked Mashed Potato
Oven Roasted Rosemary Potatoes
Mashed Potatoes with Gravy Parsley
New Potatoes
Roast Garlic Mashed Potatoes
Mashed Sweet Potato
Orzo Pilaf
Our Fresh Potato Chips
Rice –Traditional White Rice, Basmati Rice, Red Rice, Wild Rice Medley, Brown Rice, Dirty Rice, Rice Pilaf, Florentine Rice, Spanish Rice, Latin Rice, Black Rice, Jasmine Rice, Red Beans and Rice, Black Beans and Rice Our fresh Potato Chips

Desserts -
All of our desserts are fresh and home made
Banana Pudding
Chocolate brownie cake
Chocolate black cherry cake
All American chocolate cake
Strawberry shortcake
Brownies
Cheesecake with Strawberry
Assorted Cookies
Tres leches
Flan
Apple Tart
Pear Tart
Tiramisu $
Tart Tatin
Fruit Tart

We also offer personalized cakes for special events Sales tax extra - Additional selections available on request.